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Aceite de las Valdesas

The Mill

The Mill at Las Valdesas Hacienda

The mill, located at the farm, only mills the olives from our own olive grove.

To prevent oxidation and deterioration of the olive, milling is performed in less than a day from their collection.

The oil production process consists mainly in a cold extraction by centrifugation, and immediately is stored unfiltered in our silos of our cellar. With all this we get an extra virgin olive oil of high quality.

To avoid losing flavor and nutrients present in the oil, we store our oil in stainless steel tanks in the mill in an inert atmosphere of nitrogen.

We only pack on demand, so that our customers can enjoy our extra virgin olive oil impregnated with fruity aromas and freshly milled taste.

Olivo They have already tasted it Our customers More than 5712 verified reviews"
4.87/5
Testimonio autor
Frits Meeuwissen 09/10/2026
“ Great olive oil ”
Always happy with this olive oil. Already ordered 3 times 10 liters. It is tasteful and healthy
Testimonio autor
Anónimo 09/08/2026
“ Fantastic quality ”
Very happy with my order! Good quality and fast deluvery to Sweden! Highly recommended!
Testimonio autor
Christian R 09/04/2026
“ Fantastic oils ”
Exceptional Quality and Depth: Hojiblanca and Picual I recently ordered the unfiltered Hojiblanca and Picual from Aceite de las Valdesas, and both oils perform exceptionally well across my core tasting metrics. The Picual: Pungent and RobustThis oil immediately stands out for its bold pungent structure. It delivers that distinct, satisfying throat catch, which is a fantastic indicator of its high oleocanthal content and raw potency. The freshness index is incredibly high, dominated by vibrant green aromas of fresh grass and tomato leaves. Its bitterness balance leans beautifully into the robust, herbaceous side, perfectly tempering the rich fruitiness beneath. The Hojiblanca: Dense and BalancedThe Hojiblanca is a masterpiece of textural density. Because it is unfiltered, the suspended particles provide a remarkably thick, velvety body and an immersive mouthfeel. The freshness index highlights softer green herbs and sweet leaves, while the bitterness balance is exceptionally dialed in—allowing a delicate, sweet fruitiness to lead before finishing with a mild, lingering warmth. Both oils demonstrate exactly what authentic, high-quality extra virgin olive oil should feel and taste like. Highly recommended for anyone who values complex aromatic layering and raw structural integrity in their oils.
Testimonio autor
Wouter Arkink 08/30/2026
“ Really like it ”
Great taste and fast delivery, we enjoyed it for cooking and in salads/pasta etc.
Testimonio autor
Gregory McCabe 08/24/2026
“ I enjoy this olive oil every day ”
I take this very tasty olive oil with lots of polyphenols everyday to stay healthy. People tell me I look younger than I am. I put the oil on salads or mix it will a shake or smoothie or I drink it like a shot. I even fry with it, I know the heat reduces the polyphenols however it is still better than the alternatives.
Testimonio autor
Myriam Probst 08/24/2026
“ Fantastic All-Rounder ”
This Picual olive oil matches the description perfectly: it works wonderfully for cooking, yet its pleasantly mild flavor makes it just as delicious used raw on fresh salads or crusty bread. Ordering and shipping to Germany was completely seamless. Highly recommended
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